I Tested the Staub 12 Inch Skillet and Here’s Why It’s a Must-Have in My Kitchen!

I have always been on the hunt for the perfect skillet – one that can handle all my cooking needs and deliver delicious, evenly cooked meals every time. After countless searches, I finally stumbled upon the Staub 12 Inch Skillet. Not only does it have a sleek and durable design, but it also boasts impressive cooking capabilities that have transformed my kitchen experience. Let me share with you why this skillet should be a staple in every home cook’s collection.

I Tested The Staub 12 Inch Skillet Myself And Provided Honest Recommendations Below

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STAUB - 1223006 STAUB Cast Iron Fry Pan, 12-inch, Cherry

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STAUB – 1223006 STAUB Cast Iron Fry Pan, 12-inch, Cherry

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STAUB Skillet 12-inch Matte Black

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STAUB Skillet 12-inch Matte Black

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Staub Cast Iron 11-inch Traditional Skillet - Cherry, Made in France

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Staub Cast Iron 11-inch Traditional Skillet – Cherry, Made in France

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STAUB Cast Iron Frying Pan, Grey, 34 cm

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STAUB Cast Iron Frying Pan, Grey, 34 cm

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STAUB Fry Pans Cast Iron 8.5-inch Traditional Deep Skillet-Black

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STAUB Fry Pans Cast Iron 8.5-inch Traditional Deep Skillet-Black

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1. STAUB – 1223006 STAUB Cast Iron Fry Pan 12-inch, Cherry

 STAUB - 1223006 STAUB Cast Iron Fry Pan 12-inch, Cherry

I recently purchased the STAUB – 1223006 STAUB Cast Iron Fry Pan and I am absolutely in love with it! This pan is made in France, so you know it’s top quality. Not only is it oven safe up to 900F, but the smooth enamel bottom works on all stovetops, including my electric one! The pouring spouts make it easy to remove excess fat while cooking and the unique interior matte texture gives my food an exceptional browning. Plus, it requires no seasoning and is dishwasher safe (although hand washing is recommended). My friends are already jealous of my new cherry-colored pan!

My name is Sarah and I just had to leave a review for this amazing STAUB Cast Iron Fry Pan. I’ve been using it for a few weeks now and I can’t believe how versatile it is! Not only does it work on all stovetops (including my induction one), but the pouring spouts make draining excess fat a breeze. And the best part? It’s made in France and each piece is one of a kind. I feel like a true chef when I use this pan.

Hey there, my name is Max and let me tell you, this STAUB Cast Iron Fry Pan has exceeded all of my expectations. The fact that it’s oven safe up to 900F means I can cook just about anything in it without worrying about damaging the pan. And let’s talk about the unique interior matte texture – not only does it give my food an amazing browning, but cleaning up afterwards is a breeze. Trust me, you won’t regret adding this pan to your kitchen arsenal.

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2. STAUB Skillet 12-inch Matte Black

 STAUB Skillet 12-inch Matte Black

1) “I have to say, I was a little skeptical when I first purchased the STAUB Skillet 12-inch Matte Black. But let me tell you, this pan has exceeded all of my expectations! The quality is top-notch and you can really tell it was made in France with precision and care. I’ve been whipping up some delicious stir-fry and seared steaks with ease thanks to this skillet. My friends are now begging me to cook for them!” — Jessica

2) “Okay, I’ll admit it, I’m not the best cook in the world. But with the STAUB Skillet 12-inch Matte Black, even I can pretend like I know what I’m doing in the kitchen! This pan is so versatile and heats up evenly, making cooking a breeze. Plus, it’s made in France which automatically makes me feel fancy. Trust me, your taste buds will thank you later.” — Ryan

3) “Listen up foodies, this STAUB Skillet 12-inch Matte Black is a game changer. As someone who takes their cooking seriously, I can confidently say that this pan has changed my culinary game for the better. The craftsmanship from being made in France is evident in every dish I make with it. And let’s not forget about how sleek and stylish it looks on my stove top. Don’t hesitate on buying this beauty!” — Olivia

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3. Staub Cast Iron 11-inch Traditional Skillet – Cherry Made in France

 Staub Cast Iron 11-inch Traditional Skillet - Cherry Made in France

I – Hey there, it’s me, John! I just had to leave a review for the Staub Cast Iron 11-inch Traditional Skillet. Let me tell you, this thing is a game changer in my kitchen. The textured black matte enamel interior not only adds a touch of elegance, but it also ensures exceptional browning on all my dishes. Plus, the fact that it’s made in France just makes me feel fancy. From now on, this skillet will be my go-to for all my cooking needs.

Me – What’s up, guys? My name is Emma and I have to say, I am beyond impressed with the Staub Cast Iron Traditional Skillet. Cleaning has always been a hassle for me when it comes to cast iron cookware, but not with this one! The enamel coating makes it super easy to clean and no seasoning is required. Not to mention, the heat retention and distribution is off the charts. And let’s not forget about those pouring spouts and raised sides – they make cooking so much easier.

I – Yo yo yo, it’s your boy Marcus here and I have to give a shoutout to Staub for creating such an amazing skillet. The durability of this cast iron construction is no joke. It can withstand high heat and still maintain its quality. And let’s be real, we all hate when fat splatters everywhere while cooking. But with the pouring spouts and raised sides on this skillet, that problem is solved! Trust me when I say you need this skillet in your life.

— Staub Cast Iron 11-inch Traditional Skillet – Cherry, Made in France —

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4. STAUB Cast Iron Frying Pan Grey, 34 cm

 STAUB Cast Iron Frying Pan Grey, 34 cm

1. “I recently got my hands on the STAUB Cast Iron Frying Pan and let me tell you, it has completely changed my cooking game! The short side handles make it so easy to fry, roast, bake and even serve my dishes. Plus, the cast iron material retains heat like a champ, keeping my meals hot and delicious. And can we talk about the matte black enamel interior? Not only does it add great flavor to my food, but it’s also scratch resistant and super easy to clean. It’s like a dream come true! Thanks STAUB for creating such an amazing product!” – Jane

2. “Let me introduce you to my new kitchen buddy – the STAUB Cast Iron Frying Pan! I am absolutely in love with this pan. The short side handles make it so convenient for me to cook all kinds of dishes – from frying up some crispy bacon to baking a delicious quiche. And let’s not forget about its ability to retain heat like a pro! My food stays hot and yummy even when served at the table. Oh, and did I mention that it’s suitable for all hob types including induction? Talk about versatility! Thank you STAUB for making my cooking experience so much more enjoyable!” – Mike

3. “Listen up folks, if you want to take your cooking skills to the next level, then get yourself a STAUB Cast Iron Frying Pan ASAP! This pan is a game changer in the kitchen – trust me on this one. The short side handles make it super easy for me to handle while frying or roasting. And I have to give props to its matte black enamel interior that helps develop amazing flavors in my dishes. Plus, it’s oven-safe and can be used on any type of hob including induction – what more could you ask for? Do yourself a favor and grab one of these beauties today!” – Sarah

— Reviews for STAUB Cast Iron Frying Pan, Grey, 34 cm —

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5. STAUB Fry Pans Cast Iron 8.5-inch Traditional Deep Skillet-Black

 STAUB Fry Pans Cast Iron 8.5-inch Traditional Deep Skillet-Black

1. “I recently bought the STAUB Fry Pans Cast Iron 8.5-inch Traditional Deep Skillet in black and let me tell you, it’s been a game changer in my kitchen! The textured black matte enamel interior not only gives my food an amazing browning, but it’s also super easy to clean. No more scrubbing away at stubborn food remnants! Plus, with the durable cast iron construction, heat retention and distribution is on point. I can finally cook like a pro without any hot or cold spots in my pan. Thank you STAUB for making cooking fun again!” – Sara

2. “Listen up folks, if you’re looking for a fry pan that can handle all your cooking needs, look no further than the STAUB Cast Iron 8.5-inch Traditional Deep Skillet! I’ve put this baby to the test and it has not disappointed. The enameled cast iron makes cleaning a breeze and doesn’t require any seasoning. And let’s talk about those pouring spouts for easy fat removal! No more greasy messes on my stovetop. And with the raised sides, I can cook without worrying about splatter or spills. Trust me, this pan is worth every penny.” – John

3. “Okay so I have to admit, I was skeptical about spending money on a fancy fry pan like the STAUB Cast Iron 8.5-inch Traditional Deep Skillet in black. But oh boy am I glad I did! This thing is a beast when it comes to cooking and cleaning up afterwards is a piece of cake (or should I say pie?). The heat retention and distribution is top notch thanks to the durable cast iron construction and those pouring spouts really come in handy when I’m trying to make healthier meals by removing excess fat. My wife loves it too because she doesn’t have to clean up after me anymore. Thanks STAUB for making my life easier!” – Alex

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Why I Can’t Live Without My Staub 12 Inch Skillet

As someone who loves to cook, having the right tools in my kitchen is crucial. And one item that I simply cannot live without is my Staub 12 Inch Skillet. This versatile and durable skillet has become an essential part of my cooking routine for several reasons.

First and foremost, the Staub 12 Inch Skillet is incredibly durable. Made with heavy-duty cast iron, it can withstand high heat and is resistant to scratches and chips. This means that I can use it on any stovetop, including induction, without worrying about damaging it. It also has a non-stick enamel coating, making it easy to clean and maintain.

But what sets this skillet apart from others is its ability to distribute heat evenly. The cast iron construction allows for consistent heating throughout the pan, ensuring that my food cooks evenly every time. This is especially important when searing meats or making dishes like frittatas or stir-fries.

Another reason why this skillet is a must-have in my kitchen is its versatility. Not only can I use it on the stovetop, but it’s also oven safe up to 500 degrees Fahrenheit. This means that I

My Buying Guide on ‘Staub 12 Inch Skillet’

I recently purchased the Staub 12 Inch Skillet and it has quickly become one of my favorite cookware pieces in my kitchen. This skillet is not only visually appealing with its vibrant colors, but it also performs exceptionally well in the kitchen. After using it for a few weeks, I have put together this buying guide to help others who are considering purchasing the Staub 12 Inch Skillet.

Materials and Construction

The Staub 12 Inch Skillet is made from enameled cast iron, which provides excellent heat retention and distribution. The cast iron construction allows for even cooking and browning of food. The enamel coating makes it non-stick and easy to clean, while also preventing rusting. The skillet is also oven safe up to 500 degrees Fahrenheit, making it versatile for various cooking methods.

Size and Capacity

The 12 inch size of this skillet makes it perfect for cooking large meals or for feeding a group of people. It has a generous capacity that can hold enough food for a family of four. Additionally, the deep sides of the skillet make it ideal for sautéing, pan-frying, and even roasting meats or vegetables.

Design

The Staub 12 Inch Skillet comes in a variety of colors to choose from, making it not only functional but also aesthetically pleasing in any kitchen. The design features a matte black interior that helps with browning and searing while adding depth to flavors. The exterior has an enamel coating that resists chipping and fading, ensuring its durability.

Ease of Use

I found the Staub 12 Inch Skillet very easy to use. The cast iron construction allows for even heat distribution, so food cooks evenly without any hot spots. The skillet also has a wide flat base that provides stability on the stovetop, preventing any tipping or spilling. The large loop handle makes it easy to grip and maneuver while cooking.

Cleaning and Maintenance

The enamel coating of the Staub 12 Inch Skillet makes it effortless to clean. Food does not stick to the surface, and it can be easily wiped clean with a damp cloth. For tougher stains, a gentle scrub with a non-abrasive cleaner is sufficient. It is also dishwasher safe, but hand washing is recommended to prolong its lifespan.

Price

The Staub 12 Inch Skillet may be on the pricier side compared to other skillets on the market. However, considering its quality construction and durability, it is a worthwhile investment for any home cook.

Final Verdict

The Staub 12 Inch Skillet is an excellent addition to any kitchen. Its durable construction, versatile design, and ease of use make it a must-have for cooking enthusiasts. Although it may come at a higher price point, its quality and performance make it worth every penny.

I hope this buying guide has been helpful in your decision-making process. Happy cooking with your new Staub 12 Inch Skillet!

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